Springfield, MO

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Krave restaurant, music venue closes after summer fire

The former Cartoons is likely to be demolished, the owners say.

Franchisee A&M Pizza expands its footprint.

The Mexican restaurant is moving less than a mile down East Sunshine.

A south-side Maria’s Mexican Restaurant is slated to open across from The Library Center.

Common Grounds Coffee & Cafe overcomes 2018 fire and now looks to diversify.

The company is involved in bankruptcy proceedings and a buyout.

Building renovation work begins for The Royal, as well as Skully’s Food Truck.

Lyle Foster speaks as SBJ’s monthly 12 People live interview guest.

The governing body also reviews a $10 million project.

Nine businesspeople sign up for the pilot this fall.

The Springfield doughnut chain’s marketing efforts pay off in October.

Culture Counter replaces the shuttered Homegrown Food.

Vantage Rooftop Lounge and Conservatory opened atop Hotel Vandivort's new building; Tonik Sweetwater Saloon got its start; and husband and wife Shane and Hannah Stout opened Bohemian Smoke Shop.

After eight years, Shrimp and Bayou Classics owner Chris Crow is headed back to Louisiana and putting his eatery up for sale.

A couple of businesses will host the Stanley Cup on Oct. 10.

Owner brings on partner and says franchise plans are in the works.

Tonik Sweetwater Saloon also plans to devote space to a yoga studio.

Bair’s Sports Grill generates $4 million a year selling burgers and drinks across four locations.

SBJ Publishing Inc. moved to Chesterfield Village; the first restaurant since 2002 at the Shepherd of the Hills attraction in Branson began serving customers; and Big Air Trampoline Park got its start in Branson.

Arkansas-based K-MAC Holdings Corp. is bringing another Taco Bell fast-food restaurant to the Queen City.

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Common Grounds Coffee & Cafe overcomes 2018 fire and now looks to diversify.

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