YOUR BUSINESS AUTHORITY
Springfield, MO
YOUR BUSINESS AUTHORITY
Springfield, MO
Company winners also are announced at a ceremony held at Oasis.
The chamber’s fourth-annual State of the State makes JQH Arena debut.
Chad Overman, of Pocahontas, Arkansas, is very hands-on when it comes to building his Rogersville general store.
Proposition S aims to bolster staffing and compensation for public safety departments.
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Miller Park was dedicated July 24.
The Ozark development is hosting a career fair this weekend.
Carson-Mitchell is the proposed contractor for renovations to Kampeter Health Sciences Hall.
City program would offer construction experience and restore neighborhoods.
Tom Rankin of Rankin Development is the July 20 interview guest for SBJ’s 12 People You Need to Know series.
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The first of six special issues unpack economic survey results.
The small town of Crane is the recipient of some big money from the state that will lead to demolition of over a dozen blighted structures.
Leasing a new hangar at the Springfield airport will accommodate American Airlines as it flies planes from its Embraer 175 fleet.
Craig Hosmer takes issue with those consulted in proposed land disturbance permit bill.
Five years after launching in Buffalo, home goods store Market 116 LLC and its owners have invested roughly $300,000 in a longtime vacant downtown building.
The school's foundation brings in $25.8 million this past year.
Local firms submitted 20 projects showcasing their expertise and portfolios.
A new warehouse is nearly complete at the corner of East Turner Street and North Barnes Avenue in northwest Springfield.
D&E Plumbing & Heating is serving as general contractor for the project slated for completion by year's end.
Roughly 72 acres in district are rezoned for $26 million project.
Branco Enterprises is among finalists for Associated General Contractors of Missouri's Construction Keystone Awards.
Cuban cuisine arrived on C-Street with the opening of La Habana Vieja; independent brokerage Gateway Real Estate opened its first office; and a veteran of the restaurant industry invested in her first food truck.
Barak Hill gives advice based on what he learned from the COVID-19 pandemic and how it affected his business. He says we should all have a backup plan ready to use.
Sandy Higgins, owner of the Crackerjack Shack, recommends the book "The E-Myth Mastery" by Michael E Gerber. She says it changed the course of how she runs her business.
Aaron York describes the work culture he tries to foster at Donco3 and why he attributes to it a part of Donco3's success. Rachel York is a co-owner of Donco3 and Aaron is the General Superintendent.
Hollie Elliott, executive director of the Dallas County Economic Development Group, explains how local schools factor into business decisions and affect a local community.
Rachel Barks, owner of Artistree Pottery, says an important lesson she learned was not to over-expand and to do her research before hand. She gives examples from her experience as a startup business owner.
Jim and Debbie Meinsen own TCI Graphics, and are now celebrating 50 years of business. Jim Meinsen takes some time to explain his philosophy on debt, and how to stay out of it.
Caleb Scott, owner and coach of Queen City Insane Asylum semi-professional football, says the early grind was hard, but it was worth it. The team is in their second season carrying a national ranking of number 2 in the NFA IDFL.
Barak Hill, local musician and entrepreneur, tells about his switch to livestreaming in 2020. He says it was a necessary move, but also not an easy one.
Jessica Burkland, a SCORE mentor and an instructor at the MSU Department of Management, gives us a rundown of the non-profit organization SCORE. SCORE stands for Service Corps of Retired Executives and offers free consultation and advice to business owners.
Hollie Elliott, the executive director of the Dallas County Economic Development Group, discusses some of the ways helping small town businesses is different than in larger cities. The Dallas County Economic Development Group is a 501(c)(3) non-profit aimed at helping local existing and new businesses in the county.