2 Gals Bar & Grill takes on space previously occupied by Hog Eye Smoke Pit.

The barbecue restaurant has operated on the north side since 1970.

Read profiles of this year's honorees.

Abe McGull presses the city of Springfield to find solutions.

A hip joint Willard LLC marked the fourth chiropractic clinic for the company; The Brook Wellness Center Inc. added a second location; and Springfield-based organizational solutions company 2B Organized LLC expanded with new franchisee Megan Neyer.

Virtual interviews and work-from-home options remain in play.

A proposal by the U.S. Department of Labor would reinstate a longstanding policy requiring restaurants to pay tipped workers full minimum wage when spending more than 20% of their time on “side work” – a restaurant term for tasks that don’t generate tips.

Company winners also are announced at a ceremony held at Oasis.

The chamber’s fourth-annual State of the State makes JQH Arena debut.

Workers are fired amid a call for higher wages, and the restaurant's co-owner is left stunned.

Pagination Bookshop leans heavily on e-commerce to navigate pandemic.

Cuban cuisine arrived on C-Street with the opening of La Habana Vieja; independent brokerage Gateway Real Estate opened its first office; and a veteran of the restaurant industry invested in her first food truck.

The first of six special issues unpack economic survey results.

Food truck Chameleon Cuisine expanded with a brick-and-mortar restaurant; Rolla-based Investment Realty Inc. put down roots in the local market; and husband-and-wife owners Tom and Heather Sattazahn launched Seven Arrows Taproom

The owners plan to open a third Springfield store next month.

Chiropractic Health & Wellness is closed temporarily for renovations before switching over to the new name.

Five years after launching in Buffalo, home goods store Market 116 LLC and its owners have invested roughly $300,000 in a longtime vacant downtown building.

Local firms submitted 20 projects showcasing their expertise and portfolios.