YOUR BUSINESS AUTHORITY
Springfield, MO
YOUR BUSINESS AUTHORITY
Springfield, MO
You can always just open up a can of green beans and heat 'em up on the stove, but why not create something special, using fresh green beans and a few simple ingredients.
Why try? This sassy mustard sauce really adds pizazz. You may never serve plain green beans again.
Foodie Byte: If you’ve got kids at the table, you may want to serve the sauce on the side…its spice level may be too much for the little ones.
Copyright 2009. The Food Channel®. All Rights Reserved. For permission to use in a printed cookbook or commercial website, please contact Editor.
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