Springfield, MO

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SBJ photo by Wes Hamilton

Winter 2018 Construction in the Ozarks: F and H Food Equipment Co.

2960 E. Jean St.

Posted online

General contractor: Ross Construction Group LLC
Size: 60,000 square feet
Estimated cost: $4 million, per city permit
Estimated completion: January 2019
Project description: Springfield-based F and H Food Equipment Co. is building a warehouse and office to serve its seven locations in Missouri, Arkansas, Texas and on the West Coast. The company, founded in 1959, provides equipment and services to the food processing, pharmaceutical and industrial markets, according to its website. Ross Construction Group partner David Ross said the project architect is H Design Group LLC, and engineers are Lee Engineering and Associates LLC, civil; Pinnacle Design Consultants LLC, structural; and Interpres Building Solutions LLC, mechanical, electrical and plumbing. He said Creative Design Consultants Inc. handled the interior design.


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