Provided by The Food Channel

Recipe: White Chocolate Martini

Posted online March 27, 2012 | 3:47 pm

Ingredients

4 ounces white chocolate, rough chopped
2 ounces vodka
1/2 cup half and half cream
2 ounces Simple Syrup

Prep Time:

5 minutes

Cook Time:

10 minutes

Serves:

Decadent, rich, over the top, DANGEROUSLY Delicious! Rich velvety white chocolate concocted into a sinful drink.

Simple syrup, or “sugar syrup” is used in many cocktails and other drinks such as to sweeten iced tea; it can be made ahead and held refrigerated for use as needed.

Why Try? Chocolate lovers will swoon over this incredible cocktail. Perfect as a romantic before-dinner drink.

Foodie Byte: Combine 1 cup sugar and 2 cups water in saucepan. Bring to a boil, stirring constantly, until sugar is completely dissolved. Remove from heat; cool.

Preparation

Heat half and half cream in a small sauce pan; slowly add white chocolate, whisk continually, until chocolate is melted. Cool to room temperature.
Add vodka and simple syrup* to white chocolate mixture; stir to blend. (*See Simple Syrup recipe in Additional Information below)
Pour into 2 martini glasses; serve.

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