YOUR BUSINESS AUTHORITY
Springfield, MO
YOUR BUSINESS AUTHORITY
Springfield, MO
It’s your mama’s grilled cheese sandwich with a trendy new twist! This comfort food classic redo features the contemporary flavor appeal of white Cheddar cheese and rich roasted red peppers. It’s a quick-to-fix grilled cheese sandwich recipe overflowing with flavor.
Why Try? Your family will love this familiar-with-a-twist flavor upgrade on the all-time lunchtime classic. It makes a great lunch or light dinner paired with steaming-hot Tomato Parmesan Soup.
Foodie Byte: Lighten up this recipe with reduced-fat Cheddar cheese and low-fat mayonnaise. Spread over thin-sliced whole grain bread and grill in a non-stick skillet sprayed lightly with cooking spray.
Calories 649, Carbohydrates 49g, Cholesterol 90mg, Fat 39g, Fat Calories 353, Fiber 4g, Protein 23g, Saturated Fat 19g, Sodium 1066mg. Daily Values: Calcium 498.48mg 50%, Phos 300.5mg 30%, Copper 0.02mg 1%, Zinc 1.83mg 12%, Panto 0.32mg 3%, Biotin 1.7mcg 567%, Iodine 21.83mcg 15%, Magnesium 16.68mg 4%, Iron 3.49mg 19%, Vitamin B6 3%, Vitamin C 26%, Vitamin B12 9%, Vitamin D 5%, Vit E-a-Toco 3%, Vitamin A 42%. Percent Daily Values are based on a 2,000 calorie diet.
This installment of Springfield Business Journal’s Architects & Engineers Project Report showcases 26 endeavors by area design and engineering professionals.
Longtime employee sues Ozarks Tech, alleges retaliation
Cavender’s opens hat shop in southeast Springfield
Eric Schmitt introduces Modern Skies Act
Caterpillar to acquire John Fabick Tractor Co.
Springfield airport to cut the ribbon on $35M in construction projects
Legacy Bank accused in lawsuit of failing to protect customers in data breach