YOUR BUSINESS AUTHORITY
Springfield, MO
Panera Bread announced plans to close its nine remaining fresh dough facilities.
The move comes amid a shift at the company toward bread made by third-party producers.
The exact number of layoffs is unknown, but it's expected to be in the hundreds.
Read more from Restaurant Business.
This installment of Springfield Business Journal’s Architects & Engineers Project Report showcases 26 endeavors by area design and engineering professionals.
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