YOUR BUSINESS AUTHORITY
Springfield, MO
Anne is the co-owner of downtown’s Finnegan’s Wake, Civil Kitchen and Tinga Tacos. Her work in the hospitality industry started just as she became a teenager, bussing tables at a family friend’s restaurant. She grew up poor, the daughter of immigrants from Korea. Her parents taught her the value of the dollar and hard work. Anne says those values are peppered throughout her life, and were crucial as she had the unexpected opportunity to became a bar owner in her early 20s. She opens up about what it was like growing up a first generation American and how she sees her parents and her childhood in a new light after becoming a mother herself.
This installment of Springfield Business Journal’s Architects & Engineers Project Report showcases 26 endeavors by area design and engineering professionals.
Longtime employee sues Ozarks Tech, alleges retaliation
Cavender’s opens hat shop in southeast Springfield
Caterpillar to acquire John Fabick Tractor Co.
Eric Schmitt introduces Modern Skies Act
Springfield airport to cut the ribbon on $35M in construction projects
Legacy Bank accused in lawsuit of failing to protect customers in data breach