New winery planned for Branson

Designed to draw visitors who want to learn about Missouri wines, including how grapes are grown and the wines are produced, the facility is a stone barn with a circa-1890s feel and an Americana barn reminiscent of the style in 1918.

Branson Ridge Winery will have a museum, an exhibition kitchen, specialty market, winery grounds, bistro, event facilities and a grocery with a circa-1930s design. Engineers for the project are Colvin Jones Davis LLC, Wells & Scaletty LLC and Anderson Engineering Inc., with land planning by Bill Yung. Nabholz Construction Co. is the general contractor for the winery, scheduled for completion in spring 2009.

To see an architectural rendering of Branson Hill Winery and learn more about projects by other local architecture and engineering firms, see the In Focus: Architects & Engineers in SBJ’s Sept. 17 issue.