YOUR BUSINESS AUTHORITY

Springfield, MO

Log in Subscribe

McDonald's simplifies menu

Posted online

McDonald's is simplifying its menu by ditching its so-called signature-crafted burgers.

The fast-food giant is removing its bacon smokehouse burger and mushroom and Swiss burger, introduced in 2017 in an attempt to bring in customers looking for premium ingredients.

In their place, McDonald's is adding a quarter-pounder deluxe and a quarter-pounder with bacon. Company officials say fresh beef will be used in the products.

Read more from Fox Business.

Comments

No comments on this story |
Please log in to add your comment
Editors' Pick
Fall 2026 Architects & Engineers Project Report

This installment of Springfield Business Journal’s Architects & Engineers Project Report showcases 26 endeavors by area design and engineering professionals.

Most Read
Update cookies preferences