YOUR BUSINESS AUTHORITY
Springfield, MO
Owner/developer: Krispy Kreme Doughnuts Inc.
General contractor: Stovall Construction
Architect: Form Architecture
Engineer: Form Architecture
Size: 3,100 square feet
Estimated cost: $1.5 million (not including land)
Lender: none
Estimated completion date: June 15
Project description: Almost two years after opening a south-side store, Krispy Kreme Doughnuts is ready to take on north Springfield. “We felt that the north side is a market we haven’t been able to tap into,” said Springfield operations manager Mike Parker. “There is a lot going on.” Parker, a Central High School alumnus, steered the company to this site, he said. Though it will be about half the size of its south-Springfield counterpart, the new store will have a 24-hour drive-through window and employ about 50.
This installment of Springfield Business Journal’s Architects & Engineers Project Report showcases 26 endeavors by area design and engineering professionals.
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