Honey Butter

• Prep Time: 15 minutes

Here’s an easy way to add wonderful, sweet and buttery flavor to the dinner table.

Why try? This is one of those little extras that turn a good meal into something great. Top ordinary buttermilk biscuits with this honey butter and enjoy a taste experience that’s out of this world.

Foodie Byte: Try with other breads or baked goods, such as croissants — or with pancakes or waffles.

Ingredients
• 1/2 pound butter, room temperature
• 1/8 cup honey
• 1/4 teaspoon vanilla extract

Preparation
1. Place butter, honey, and vanilla extract in a bowl and beat until well combined.
2. Remove from bowl, spoon into ramekins and sprinkle with cinnamon.
3. Refrigerate for 2 hours.