City Council is considering a rezoning that would allow the development to move forward.
Combined, the development is estimated to cost $3.5 million.
Bass Pro nearly doubles its store count in the $5 billion deal.
Jeanie Williams made a career change buying Weezie’s Upscale Retail Boutique Outlet; John Bigler moved to Springfield and opened a law office; and Central Marketing Transport LLC settled into a new maintenance and driver facility in Stafford.
New markets, rebranding and new releases — it’s all so complex.
The Arizona company increases its car wash count to six in the Queen City.
Dubbed Galloway Creek, the development will include a new restaurant by the Jalili family.
Fifteen officers and board members benefit from $61.50 per share buyout.
Kristin McDaniel launched AR Workshop Springfield; Lesley Daniel purchased Sunnyland Travel Center; and Stan Krempges signed on as franchisee of The Growth Coach.
The company signs a 10-year lease with plans to launch a second Springfield store.
John Taylor is SBJ's Sept. 19 guest for the 12 People You Need to Know interview series.
Local grocers say SNAP bolsters bottom lines from superstores to gas stations.
After a decade in business and a franchise switch, the owners of Vino Cellars launch private-label wines.
Jera Lincoln relocated Good and Perfect Gifts LLC to Springfield; former SBJ reporter Stevie Rozean transitioned into an illustration and lettering business; and Chad and Christina Jameson moved PuroClean Certified Restoration.
Members of the media were invited Sept. 15 to preview Wonders of Wildlife. Pictured here are photos from the Great Oceans Hall.
The small-batch chocolate manufacturer partners with a farm in Zamora, Ecuador.
The jeweler is building a stand-alone store after landlord and tenant changes at its longtime home.
An invitation obtained by Springfield Business Journal indicates politicians, musicians and conservation leaders will be attendance.
The $5 billion transaction is slated to wrap up on Sept. 25, according to a Securities and Exchange Commission filing.
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The 21-year-old is working to graduate in May while cultivating her small business.
“It’s been hard for me to choose. There is a point when I knew I needed to focus on one of these businesses,” says Elle Feldman, owner of Elle’s Patisserie and Lavare Spa (now rebranded as …