A long entry staircase gives the illusion one might have to duck to get past a giant frozen custard cone once buzzed in the door and on the way to the front desk at the first landing. Even though the cone is 14 feet tall – and slowly revolving – the suspension from the third-floor ceiling in this former Harry Cooper Supply Co. warehouse leaves more than enough room.
“It came in with a crane,” says co-owner Andy Kuntz. It’s that big – the same size as cones outside certain stores.
Architect and Design: Hufft (Kansas City)