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Tourism & Hospitality
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"An OverKnight Success: The Crazy Life of an Opera Singer" features Michael Spyres.

Pinnacle Award winner Mary Collette is among the honorees of the upcoming Toast to Tourism event.

They range in industry from publishing and architecture to hospitality and banking and finance.

 Ozarks Lunkers GM readies for football team’s inaugural season.

Founder Danny Collins discusses his business at SBJ's 12 People You Need to Know live interview event.

The multiyear deal includes custard sold at Kauffman Stadium and charitable donations.

The company's Springfield location remains open for business.

The owners of The Pickle also plan to launch The Chilly Dill cryotherapy business in the same building.

Hidden Grounds Coffee House opened at The Fairbanks; Citizens Memorial Hospital launched a new clinic; and Springfield entrepreneur Mark Burgess brought a retro entertainment concept to town.

A May 25 opening is planned for the expanded and newly rebranded The Rush Republic Aquatic Park.

Funding complete for Highway 65 overpass, officials say.

Organizers call upstart Ozarks Film Foundry a filmmaker incubator and film industry accelerator.

The Wheelhouse, a Mexican-Thai fusion restaurant, changed ownership; Ozark-based Clear Creek Golf Car and Vehicles LLC acquired local competitor Ozark Golf Cars and Utility Vehicles; and marijuana company The Farmer’s Wife changed hands.

Tyler Moles is promoted to succeed Rob Blevins at the Springfield nonprofit.

SBJ interviews the vice president and general manager of the Springfield Cardinals.

Tournament hosts say nationally televised PBA event puts area bowling on the map.

Longtime employee Kari Norris is promoted to executive vice president.

The Outdoor World in the Pittsburgh area is slated to open in 2026.

The organization reports 150 people participated in the March 2 Polar Plunge in Springfield.

Glenn Kristek was involved with the Springfield business for decades.

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Open for Business: The Pickle and The Chilly Dill

The Pickle LLC and The Chilly Dill LLC opened; food truck Whatcha Cooking launched; and Architect Coffee Co. LLC debuted its second location.

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