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If you’re not a contractor and you’ve never worked with a contractor the selection process can be daunting. Learn three key things you should look for when hiring a building contractor. Sean …

Former owner Craig Wagoner relinquishes the rights to the shop’s general manager.

Sharks Surf X Supply launched a Springfield shop; Fairfield Inn & Suites Springfield North opened; and Hurts Donut Co. added a Branson store through franchisees Steve and Shanna Dorlon.

The Commercial Street building owner confirms Elkhart & The Robberson is in the works.

The owners have been tied up in litigation for nearly a year.

Everyday Thai LLC opened; Legacy Bank & Trust Co. completed its purchase of First National Bank of Clinton; and Which Wich returned to town.

Several Queen City coffee shops add new business ventures.

Nesbitt Construction starts infill work for John Tsahiridis’ Greek Belly concept.

All workplace problems have root causes. When will training be the solution? Sherry Coker, OTC Center for Workforce Development business development director, provides you the framework of a training needs assessment, which will uncover the root causes of a workplace problem and help you determine if training is the solution. A download is available at workforce.otc.edu/bootcamp with a complete outline for an effective training needs assessment. This is sponsored content. Duration: 2:29

Orange Leaf franchisees bring the sandwich chain back to the Queen City after two years.

CB Social House changed its name to Social; Tri-Lakes Community Theatre merged with The Branson Arts Council Inc.; and Springfield Community Gardens expanded into the kitchen at Cox North.

A simple swab of the inside of your cheek can lead to optimizing your nutrition and fitness program, personal medication profile, in addition to your ancestry. According to Austin O’Reilly, owner …

Development interest heightens with major south-side additions underway.

Flat Creek Resort Bar & Grill is venturing outside of the Table Rock Lake market.

The shop seeks to sell its roasted beans outside of downtown.

It’s unclear what owner Randy Magers plans to do with the additional land next to his multiuse development.

Rick and Jane McElvaine relocated Maxon’s Diamond Merchants and renamed the store; Jeremiah Mee rebranded and relocated his accounting firm; and Nichole Bowen opened Mi Mi’s Place.

A franchisee is launching two Florida stores by spring.

Farmers Park seeks more than $130,000 in rent and fees.

Web Producer Geoff Pickle looks into a remarkably similar “shop” at a new Las Vegas attraction.

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